Bejuiced only uses the freshest raw ingredients, which we process using the renowned Norwalk Hydraulic Press Juicer (cold-pressed juicing machine). The high pressure system differentiates our products from other conventional juicers, allowing full extraction of the nutrients and enzymes into a readily absorbable form. Using this system, we extract 3 to 5 times more vitamins, minerals and enzymes than conventional juicing methods, and 100% of the juice is preserved.
The difference is also in the taste: One sip and you can tell that it is superior. It tastes better, and it feels good. Also, this system allows you to bottle unpasteurized juices for up to 3 days in cold storage.